50 Times People Got So Creative With Their Christmas Foods, They Had To Share Them Online

#50 Choc Berry Triffle - This Recipe Just Screams Christmas And Is One To Save For The Collection

#51 Croquembouche

#52 [homemade] Salmon Wellington! I Shaped It Like A Fish

My first effort at creating a fish wellington That served as my Christmas dinner trial run. It tasted excellent too, and I thought it came out really beautiful. Actually, next time I should look at a photo of a salmon; I think laughing would be appropriate.